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Easiest Way to Make Perfect Chicken satay with peanut sauce

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Chicken satay with peanut sauce

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We hope you got insight from reading it, now let's go back to chicken satay with peanut sauce recipe. You can have chicken satay with peanut sauce using 24 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken satay with peanut sauce:

  1. Provide 2 of chicken breasts.
  2. Prepare of Marinade.
  3. You need 1/2 of small onion, finely grated.
  4. Take 1/2 of lemon, the zest.
  5. Prepare 2 cloves of garlic.
  6. Use 1/2 tsp of ginger powder.
  7. Get 1 tsp of cumin.
  8. Get 1/4 tsp of turmeric.
  9. Prepare of Chili as desired.
  10. Provide 2 tbsp of soy sauce.
  11. Get 2 tbsp of fish sauce.
  12. Provide 4 tbsp of brown sugar.
  13. Provide 2 tbsp of vegetable oil.
  14. Prepare of Peanut sauce.
  15. You need 100 ml of peanut butter.
  16. Use 100 ml of coconut milk.
  17. Use 1 tbsp of tamarind sauce.
  18. You need 100 ml of water.
  19. You need 1 of garlic clove.
  20. You need 1 tsp of sesame oil.
  21. Prepare 1 tbsp of brown sugar.
  22. Provide 1/2 tsp of soy sauce.
  23. Prepare 1 tbsp of fish sauce.
  24. Use of Chili as desired.

Steps to make Chicken satay with peanut sauce:

  1. Mix all the ingredients for the marinade in a bowl. Cut the chicken up into small pieces and pop in a bag together with the marinade for at least an hour..
  2. (Soak wooden scewers in water for at least 30 minutes to avoid them burning up in the bbq).
  3. Put the chicken pieces onto scewers and bbq or cook in the oven at 225 degrees for about 20 minutes..
  4. Put all the ingredients for the peanut sauce in a sauce pan and stir while heating it up..
  5. Serve like they are or plate up with some coconut rice and a salad. Enjoy!.

Add the peanut butter, chilli sauce and coconut milk and stir until. Blitz until almost smooth, loosening with a few splashes of water, if needed, then taste and season to perfection. Mix the chicken with the marinade you made. Cut the chicken into strips, tip it into the remaining third of the peanut-butter mix, then get your child to stir well. Cover with cling film and chill until required.

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